All Categories

Published in Automation and Electronics
Friday, 20 April 2018 07:27

More efficiency and more communication in process and factory automation

The new "Dark style" interface design and convenient radar chart ensure operators a quick and clear overview of plant status.

B&R has published a new major release of its APROL process control system. APROL R 4.2 contains numerous new software functions, including improved cloud communication via OPC UA and MQTT.…

Published in Health and Wellness
Thursday, 19 April 2018 07:27

Vitamin D reduces early mortality

A study from the University of Bergen (UiB) published on The Journal of Clinical Endocrinology & Metabolism concludes that people who have suffered from cardiovascular disease, and have a normal…

Published in Automation and Electronics
Wednesday, 18 April 2018 07:18

Plant engineering and automation for feed mills, storage and cereal processing

Chiarini and Ferrari technological systems, based in the province of Bologna, has been active for 50 years in the sector of industrial and automation systems, electrical switchboards and MV /…

Published in News
Tuesday, 17 April 2018 07:26

“Industrie delle Bevande” of April is now available

In this issue the researches discuss the main problems and potentiality of vinegar production in a submerged system, focusing on the use of selected starter cultures. We publish a section…

Published in Health and Wellness
Monday, 16 April 2018 07:19

Low-fat vs. low-carb: Which diet is best for weight loss?

New evidence from a study at the Stanford University School of Medicine might dismay those who have chosen sides in the low-fat versus low-carb diet debate. Neither option is superior:…

Published in News
Friday, 13 April 2018 07:19

The latest issue of Ingredienti Alimenari is now available

In this issue, the expert in food safety explains the analysis methods for food allergens in a wider consumers’ protection perspective, because of the great social and also medical-clinical and…

Published in News
Wednesday, 11 April 2018 07:32

The April issue of Industrie Alimentari is now available

In this issue you can find the study of the nutritional characteristics and market prospects of Canapa Sativa in the food sector. We publish the report of the Anuga FoodTec…

Published in Laws
Tuesday, 10 April 2018 07:32

Regulation EU 2018/470 on the maximum residue limit in foodstuffs derived from animals

Regulation EU 2018/470 of 21 March 2018 on detailed rules on the maximum residue limit to be considered for control purposes for foodstuffs derived from animals which have been treated…

Published in Health and Wellness
Monday, 09 April 2018 07:32

Blood sodium levels may affect cognition in older adults

A new study has found that lower level of sodium in the blood – known as hyponatremia – is linked with declines in cognitive function with advancing age. The results,…

Published in Laws
Friday, 06 April 2018 07:32

Regulation EU 2018/469 of authorising a novel food

Regulation EU 2018/469 of 21 March 2018 authorising the placing on the market of an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai)…