FoodExecutive - All Categories

Published in SMI Group en
Thursday, 15 April 2021 05:45

Arcwise®: the box that follows the shape of your product

“Surveys show that rounded shapes are generally preferredover the angular ones” The perfect pack adherence to the product is an important competitive advantage for food & beverage manufacturers.…

Published in Machines and Equipment
Wednesday, 14 April 2021 05:45

NEW: TWO BECOME ONE

By installing the motor and the gear unit in one single housing, DuoDrive is very lightweight and compact, coupled with very high power density.

Gear unit and motor in one: the new DuoDrive With the IE5+ synchronous motor, NORD DRIVESYSTEMS is setting new standards with regard to energy efficiency of drive systems in…

Published in News
Tuesday, 13 April 2021 05:15

“Alimenti Funzionali” is shaping up

The March issue is now available, also in digital format Why do you eat gluten-free? While more information has helped raise the segment awareness, some confusions have arisen.…

Published in News
Monday, 12 April 2021 04:31

The 2021 issue of “Tecnica Molitoria International” is now available

The latest free issue of Tecnica Molitoria International is now available with a study on traditional maize varieties as a genetic resource for a sustainable and partecipatory approach to…

Published in Analysis and Controls
Friday, 09 April 2021 05:38

Glyphosate residues in food: which are tha available alternatives for on-site control along the food production chain?

The Bolt is an open-platform for ELISA automatic execution. It can host potentially any kind of plate-based immunoassay. It is a valid support in the analysis of glyphosate residues, as the procedure has already been verified and validated.

Glyphosate is a general herbicide applied to food and nonfood field crops such as soybeans, field corn, and hay for the destruction of weeds. It is currently approved in the EU until 15 December 2022.…

Published in News
Thursday, 08 April 2021 05:38

The latest issue of Industrie delle Bevande is now available

Research and development ensure better quality, reliability, and productivity. This is the iniziative of Akomag, the protagonist of our reportage, which is the opening of the latest issue of “Industrie…

Published in Faravelli corner en
Wednesday, 07 April 2021 05:43

A sweet and dietetic sponge cake? Gofos!

Ideal in cookies and chocolate, Gofos™ are the perfect ingredient to bake a sponge cake that is soft and light, with a good alveolation, sweet enough to make everyone happy:…

Published in Ingredients
Tuesday, 06 April 2021 05:43

Alimeco: The new standard for Clean Label Solutions

Alimeco continues to focus on R&D and thus expanding its portfolio of clean label solutions. The young company from Italy specializes in functional ingredients and complete solutions for the food…

Published in Machines and Equipment
Friday, 02 April 2021 05:44

Ammeraal Beltech’s new Ropanyl Premium Plus belts support us in Food Safety and Cost Saving programme!

Caffarel - Master Italian chocolatier - successfully tested our new generation of processing conveyor belts Ropanyl Premium Plus. Flavio Falco, Engineering Manager at Caffarel explains: “From 2014 we are…

Published in Applied Research
Thursday, 01 April 2021 05:43

Lactococcus lactis as protective culture for active packaging of foods

An innovative edible coating, made from food grade polyvinyl alcohol (PVOH) and gelatin hydrolysates (HGel), was evaluated by Spanish Researchers as a carrier of Lactococcus lactis acting as anti-listeria protective culture for…