Ingredients

Published in Ingredients
Friday, 01 June 2018 07:34

Frigerio Food Ingredients solutions for the vanilla market

Madagascar is the world’s biggest producer of vanilla, supplying four-fifths of the global vanilla harvest every year. In 2006, Symrise became the first flavours and fragrances company to have its…

Published in Laws
Thursday, 31 May 2018 07:36

Regulations EU 2018/681 and 2018/682 on food additives

Regulation EU 2018/681 of 4 May 2018 amending the Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC)…

Published in Agenda (English)
Thursday, 24 May 2018 07:34

In Milan, Glass Pack and Beverage Ingredients shows are set to go

Wolfrest Gin - Case history Beverage Ingridients/Glass Pack

Glass Pack, the second edition of the only event in Europe completely dedicated to container glass will be held from 29 May to 1 June in the framework of Ipack-Ima,…

Published in Laws
Tuesday, 22 May 2018 07:36

Regulations EU 2018/677 and 2018/678 as regards certain flavouring substances

Regulation EU 2018/677 of 3 May 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Thaumatin (E…

Published in Applied Research
Wednesday, 25 April 2018 07:36

Effects of whey and soy protein addition on bread rheological property of wheat flour

The development of wheat-based foods that are enriched with proteins is increasingly popular due to consumer demand regarding food nutritional content and quality. Researchers from Nanjing University of Finance and…

Published in Health and Wellness
Monday, 26 March 2018 07:29

Choose Omega-3s from fish over flax for cancer prevention

Prof. David Ma has discovered that marine-based omega-3s are eight times more effective than flaxseed and other oils at inhibiting tumour development and growth. "This study is the first to…

Published in Faravelli corner en
Wednesday, 21 March 2018 07:29

FARAVELLI, a new way of being oneself

With its 92 years of history, Faravelli is a world leader in the distribution of raw materials and ingredients for the industry. In 2018 presents an important novelty: a new…

Published in Laws
Friday, 09 March 2018 07:32

Regulation EU 2018/290 as regards maximum levels of glycidyl fatty acid esters in food for infants

Regulation EU 2018/290 of 26 February 2018 amending Regulation (EC) No 1881/2006 as regards maximum levels of glycidyl fatty acid esters in vegetable oils and fats, infant formula, follow-on formula…

Published in Applied Research
Thursday, 01 March 2018 07:15

Addition of collagen to gluten-free bread made from rice flour

Patients with celiac disease, an enteropathy, present gluten intolerance and the restriction of food containing it is shown to be effective in the normalization of intestinal function and clinical manifestations.…

Published in Ingredients
Friday, 23 February 2018 07:15

LBG Sicilia: hi-tech and nature in the production of functional ingredients and stabilizing systems

LBG Sicilia is specialised in the design, production and sale of high quality functional ingredients and systems for the Food Industry. Seedgum® (carob seed powder), and Solmix® (stabilizing ingredients) are…